
Book
The Homestead Canning Cookbook
• Simple, Safe Instructions From a Certified Master Food Preserver • Over 150 Delicious, Homemade Recipes • Practical Help to Create a Sustainable Lifestyle
Georgia Varozza
Harvest House Publishers · Print & ebook · January 7, 2020
Reading lane: Midwestern Cooking
Bless Your Family with Healthy, Organic Food Certified master food preserver and cooking enthusiast Georgia Varozza wants to show you how safe and easy canning your favorite foods can be.
At a Glance
Why This Clicks
Steady Kitchen Help
Clear instruction, useful recipes, and a steady hand for the canning-curious.
Come here for
- simple, safe canning guidance
- practical homestead kitchen know-how
Expect
- 150+ homemade recipes
- reference-friendly, easy-to-follow format
Book Details
- Authors
- Georgia Varozza
- Publisher
- Harvest House Publishers
- Published
- January 7, 2020
- Format
- Print & ebook
- Theme
- Midwestern Cooking · New England Cooking
- Reading lane
- Midwestern Cooking
Affinity
Publisher Categories
Cooking
About This Book
Bless Your Family with Healthy, Organic Food Certified master food preserver and cooking enthusiast Georgia Varozza wants to show you how safe and easy canning your favorite foods can be. She will teach you the basics, including how to fit the process into your busy life, the equipment you’ll need, and step-by-step instructions for both water-bath and pressure canning. Enjoy wholesome recipes for canning fruit, vegetables, meat, soups, sauces, and so much more. Save money by...
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