Name: Wild Sugar
ISBN: 9781423663614

At a Glance

Who It's For

Home bakers seeking seasonal dessert recipesCooks who value detailed directions and how-to tips

Book Details

Authors: Lindsey Johnson, Chase Reynolds Ewald
Publisher: Gibbs Smith
Published: February 27, 2024
Format: Print & ebook
Theme: Western States Cooking · Northwest Cooking
Reading lane: Western States Cooking

Affinity

Publisher Categories

Western States Cooking
Desserts
Hosting & Entertaining

About This Book

This beautifully photographed dessert cookbook is loaded with seasonal recipes that look aspirational but are made achievable with detailed directions and how-to tips and hints to make stunning cookies, pies, cakes, and other sweets. Whether you forage for elusive mushrooms in the woods, at your local grocery, or farmers market, or are new to cooking with them, Mushroom Gastronomy is a long-awaited new cookbook that will prepare you for an exciting culinary journey into the...

Read full description

This beautifully photographed dessert cookbook is loaded with seasonal recipes that look aspirational but are made achievable with detailed directions and how-to tips and hints to make stunning cookies, pies, cakes, and other sweets. Whether you forage for elusive mushrooms in the woods, at your local grocery, or farmers market, or are new to cooking with them, Mushroom Gastronomy is a long-awaited new cookbook that will prepare you for an exciting culinary journey into the world of edible mushrooms.