Midwest Foraging
115 Wild and Flavorful Edibles From Burdock to Wild Peach
Timber Press · Print & ebook · June 24, 2015
The Midwest offers a veritable feast for foragers, and with Lisa Rose as your trusted guide, you'll learn how to safely find and identify an abundance of delicious wild plants. “This full color guide makes foraging accessible for beginners and is a reliable source for advanced foragers.” —Edible Chicago The plant profiles in Midwest Foraging include: - Clear, color photographs - Identification tips - Guidance on how to ethically harvest - Suggestions for eating and preserving A handy seasonal planner details which plants are available during every season.
- Themes
- Wild plant identification, Ethical harvesting, Preparing and preserving wild foods
- Genres
- Foraging, Midwest Gardening, Canning & Preserving
- Published
- Timber Press, June 24, 2015
Wild, Useful Knowledge
A practical guide to identifying and harvesting Midwest wild edibles safely.
Come here for
- Clear plant profiles, identification tips, and seasonal availability
- Wild foods with ideas for eating and preserving
Expect
- Guidance on ethical harvesting
- A practical reference for foragers across the Midwest
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The Midwest offers a veritable feast for foragers, and with Lisa Rose as your trusted guide, you'll learn how to safely find and identify an abundance of delicious wild plants.
Continue reading
“This full color guide makes foraging accessible for beginners and is a reliable source for advanced foragers.” —Edible Chicago The plant profiles in Midwest Foraging include: - Clear, color photographs - Identification tips - Guidance on how to ethically harvest - Suggestions for eating and preserving A handy seasonal planner details which plants are available during every season. Thorough, comprehensive, and safe, this is a must-have for foragers in Illinois, Indiana, Iowa, Minnesota, Michigan, Missouri, Nebraska, Ohio, South Dakota, and North Dakota.
Where it sits
| Foraging | 87% |
|---|---|
| Midwest Gardening | 66% |
| Canning & Preserving | 33% |
Percentages are BookFrontier’s reading of the book.
Publisher categories
- Canning & Preserving
- Plants
- Foraging
- Hiking
Show all 5 publisher categories
- Midwest Travel
- Authors
- Lisa M. Rose
- Publisher
- Timber Press
- Published
- June 24, 2015
- Format
- Print & ebook
- Theme
- Wild plant identification · Ethical harvesting · Preparing and preserving wild foods
- Reading lane
- Canning & Preserving