{"schema_version":"bf_book_companion_v1","release_id":"20260402T191500Z-bisacv2site-fullset","book":{"amazon_purchase_url":"https://www.amazon.com/dp/9819795818?tag=bookfrontier-20","asin":"9819795818","authors":["Renu Agrawal"],"book_id":"9789819795819","canonical_url":"https://bookfrontier.com/books/9789819795819","cover_image_url":"https://img.bookfrontier.com/9789819795819.jpg?v=20260402T191500Z-bisacv2site-fullset%3A2026-04-05T10%3A13%3A18Z","description":"Textbook of Industrial Microbiology is a groundbreaking book encompassing the entire spectrum of industrial microbiology, filling a significant void in the field. From tracing its historical roots to exploring primary and secondary metabolites, down to downstream processing and product recovery, this book offers a cohesive narrative previously unavailable in a single resource. The meticulously structured chapters discuss the systematic journey of metabolites, covering the screening of microorganisms, preservation techniques, fermentation media, fermenters, and the significance of industrially vital secondary metabolites. It provides insights for industrialists, elucidating crucial process parameters essential for comprehending and optimizing microbial processes. This textbook serves as a great resource for undergraduate, and postgraduate students, researchers, industrialists, and technologists","forthcoming":false,"isbn13":"9789819795819","publication_date":"20241124","publisher":"Springer Nature","slug":"textbook-of-industrial-microbiology","subtitle":"2024th Edition","title":"Textbook of Industrial Microbiology"},"discovery":{"categories":{"all":[{"bisac_code":"SCI008000","confidence_band":"high","label":"Biology","score":1,"source":"onix_publisher_code"},{"bisac_code":"TEC012000","confidence_band":"high","label":"Food Science","score":1,"source":"onix_publisher_code"}],"hint":[],"publisher":[{"bisac_code":"SCI008000","confidence_band":"high","label":"Biology","score":1,"source":"onix_publisher_code"},{"bisac_code":"TEC012000","confidence_band":"high","label":"Food Science","score":1,"source":"onix_publisher_code"}]},"genres":[{"label":"Biology","score":1,"slug":"biology"},{"label":"Food Science","score":1,"slug":"food-science"}],"reader_fit":["Good for readers who enjoy Biology","Good for readers who enjoy Biology and Food Science."],"related_lists":[],"series":null,"similar_books":[{"authors":["Justin Sonnenburg","Erica Sonnenburg","Andrew Weil M.D.","Andrew Weil"],"book_id":"9780143108085","cover_image_url":"https://img.bookfrontier.com/9780143108085.jpg?v=20260402T191500Z-bisacv2site-fullset%3A2026-04-05T10%3A13%3A18Z","score":5.5594,"title":"The Good Gut","url":"https://bookfrontier.com/books/9780143108085"},{"authors":["Steven R. Gundry MD","Steven R. Gundry"],"book_id":"9780062911773","cover_image_url":"https://img.bookfrontier.com/9780062911773.jpg?v=20260402T191500Z-bisacv2site-fullset%3A2026-04-05T10%3A13%3A18Z","score":5.465,"title":"Gut Check","url":"https://bookfrontier.com/books/9780062911773"},{"authors":["Bijal P. Trivedi"],"book_id":"9781948836623","cover_image_url":"https://img.bookfrontier.com/9781948836623.jpg?v=20260402T191500Z-bisacv2site-fullset%3A2026-04-05T10%3A13%3A18Z","score":5.3847,"title":"Breath From Salt","url":"https://bookfrontier.com/books/9781948836623"}],"topics":[],"what_you_get":["Reading lane: Biology and Food Science.","Publisher: Springer Nature."]},"llm_signals":null,"source_presence":{"amazon":true,"book_detail":true,"goodreads":false,"llm_signals":false,"similarity_seed":true},"stats":{"amazon_ratings_count":0,"goodreads_ratings_count":0,"goodreads_reviews_count":0,"quality_score":0.8}}