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To find out, McMillan went undercover in three jobs that feed America, living and eating off her wages in each. Reporting from California fields, a Walmart produce aisle outside of Detroit, and the kitchen of a New York City Applebee’s, McMillan examines the reality of our country’s food industry in this “clear and essential” ( The Boston Globe ) work of reportage. Chronicling her own experience and that of the Mexican garlic crews, Midwestern produce managers, and Caribbean line cooks with whom she works, McMillan goes beyond the food on her plate to explore the national priorities that put it there. Fearlessly reported and beautifully written, The American Way of Eating goes beyond statistics and culture wars to deliver a book that is fiercely honest, strikingly intelligent, and compulsively readable. In making the simple case that—city or country, rich or poor—everyone wants good food, McMillan guarantees that talking about dinner will never be the same again.","forthcoming":false,"isbn13":"9781439171967","publication_date":"20121002","publisher":"Scribner","slug":"the-american-way-of-eating","subtitle":"Undercover at Walmart, Applebee's, Farm Fields and the Dinner Table","title":"The American Way of Eating"},"discovery":{"categories":{"all":[{"bisac_code":"POL067000","confidence_band":"high","label":"Agriculture & Food Policy","score":1,"source":"onix_publisher_code"},{"bisac_code":"SOC045000","confidence_band":"high","label":"Poverty & Homelessness","score":1,"source":"onix_publisher_code"},{"bisac_code":"SOC055000","confidence_band":"high","label":"Agriculture & Food Systems","score":1,"source":"onix_publisher_code"}],"hint":[],"publisher":[{"bisac_code":"POL067000","confidence_band":"high","label":"Agriculture & Food Policy","score":1,"source":"onix_publisher_code"},{"bisac_code":"SOC045000","confidence_band":"high","label":"Poverty & Homelessness","score":1,"source":"onix_publisher_code"},{"bisac_code":"SOC055000","confidence_band":"high","label":"Agriculture & Food Systems","score":1,"source":"onix_publisher_code"}]},"genres":[{"label":"Agriculture & Food Policy","score":1,"slug":"agriculture-food-policy"},{"label":"Poverty & Homelessness","score":1,"slug":"poverty-homelessness"},{"label":"Agriculture & Food Systems","score":1,"slug":"agriculture-food-systems"}],"reader_fit":["Good for readers who enjoy Agriculture & Food Policy","Good for readers interested in living","Good for readers who enjoy Agriculture & Food Policy and Poverty & Homelessness."],"related_lists":[],"series":null,"similar_books":[{"authors":["Dr. Mark Hyman MD","Brianna Bella-Hyman","Dr. Casey Means","Mark Hyman"],"book_id":"9780316598637","cover_image_url":"https://img.bookfrontier.com/9780316598637.jpg?v=20260402T191500Z-bisacv2site-fullset%3A2026-04-05T10%3A13%3A18Z","score":14.8429,"title":"Food Fix Uncensored","url":"https://bookfrontier.com/books/9780316598637"},{"authors":["Robyn S. 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