
Book
How Not to Die
Discover the Foods Scientifically Proven to Prevent and Reverse Disease
Michael Greger M.D. FACLM, Gene Stone, Michael Greger
Flatiron Books · Print & ebook · December 8, 2015
Reading lane: Health & Wellness
New York Times Bestseller “This book may help those who are susceptible to illnesses that can be prevented.” —His Holiness the Dalai Lama “Absolutely the best book I’ve read on nutrition and diet” –Dan Buettner, author of The Blue Zones Solution From the physician behind the wildly popular Nutrition Facts website, How Not to Die reveals the groundbreaking scientific evidence behind the only diet that can help prevent and reverse many of the causes of disease-related death.
At a Glance
Why This Clicks
Food as Medicine
A science-forward read that treats eating as a practical lever, not a lifestyle whisper.
Come here for
- rigorous, classroom-ready framing
- food-as-prevention lens
Expect
- structured, teachable argument
- health topics kept in plain view
Book Details
- Authors
- Michael Greger M.D. FACLM, Gene Stone, Michael Greger
- Publisher
- Flatiron Books
- Published
- December 8, 2015
- Format
- Print & ebook
- Theme
- Health & Wellness · Diet & Nutrition / Food Content Guides
- Reading lane
- Health & Wellness
Affinity
Publisher Categories
Health & Wellness
Diet & Nutrition / Food Content Guides
About This Book
New York Times Bestseller “This book may help those who are susceptible to illnesses that can be prevented.” —His Holiness the Dalai Lama “Absolutely the best book I’ve read on nutrition and diet” –Dan Buettner, author of The Blue Zones Solution From the physician behind the wildly popular Nutrition Facts website, How Not to Die reveals the groundbreaking scientific evidence behind the only diet that can help prevent and reverse many of the causes of disease-related death. I...
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