
Book
The Omnivore's Dilemma
A Natural History of Four Meals
Michael Pollan, Scott Brick, Penguin Audio
Penguin Publishing Group · Print & ebook · August 28, 2007
Reading lane: Food Through History
"Outstanding . . . a wide-ranging invitation to think through the moral ramifications of our eating habits." — The New Yorker One of the New York Times Book Review's Ten Best Books of the Year and Winner of the James Beard Award Author of This is Your Mind on Plants, How to Change Your Mind and the #1 New York Times Bestseller In Defense of Food and Food Rules What should we have for dinner?
At a Glance
Why This Clicks
Food, Explained
A lucid, curious look at what’s on the plate and how it got there.
Come here for
- food systems, neatly unspooled
- conversation-starter clarity
Expect
- list-shaped chapters
- practical, explanatory voice
Book Details
- Authors
- Michael Pollan, Scott Brick, Penguin Audio
- Publisher
- Penguin Publishing Group
- Published
- August 28, 2007
- Format
- Print & ebook
- Theme
- Food Through History · Health & Wellness
- Reading lane
- Food Through History
Affinity
Publisher Categories
Food Through History
Health & Wellness
Agriculture & Food Systems
About This Book
"Outstanding . . . a wide-ranging invitation to think through the moral ramifications of our eating habits." — The New Yorker One of the New York Times Book Review's Ten Best Books of the Year and Winner of the James Beard Award Author of This is Your Mind on Plants, How to Change Your Mind and the #1 New York Times Bestseller In Defense of Food and Food Rules What should we have for dinner? Ten years ago, Michael Pollan confronted us with this seemingly simple question and,...
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